Category: Appetizer

1

Hangop: a free-rider!

Ever tried yoghurt that’s so intense so concentrated it’s almost like a goat cheese?What if that creamy rich delicious yoghurt was created by your own hands?What if you marinated it with fragrant herbs and...

5

Sinful focaccia!

I’m a giant bread fan. Everything about bread is delicious. From the yummy yeast and the kneading, to a wet dough that starts to bubble away once the yeast is working its magic.The delectable...

3

Everlasting Grissini!

I want to share with you my latest realisation. And at the same time my proudest one ever probably! I’m eternally thankful to Eleonora from Aglio, Olio & Peperoncino. Her recipe made me create...

Oyster Velouté 1

Oyster Velouté

As promised finally the famous Oyster Velouté.This recipe is from a good friend of my brother. He has the most idyllic bed and breakfast in Charente, France: Logis De Puygaty. I haven’t been there...

3

Palm Heart Soup

I know it’s been a fricking while.I did finally put an end to all the crazy traveling. But that doesn’t mean I sat on my lazy tushy!I moved to a brand new town. It’s...

4

Or what about this sushi?

Imagine the setting… Brazil… deserted countryside… at the edge of a beautiful lake… just before sunset… After an afternoon lingering by the pool with delicious passionfruit caipirinha´s… while the sushi master (who also happens...